When making boiled peanuts, some people boil them directly and some soak them first, neither of which is correct, I'll teach you the right way to do it!


When doing boiled peanuts, some people directly boiled, some people first soaked in water, are not right, teach you the right way!

Boiled peanuts most have eaten, especially the northerners winter drinking absolutely no less boiled peanuts this dish, cooked in advance. Whenever you want to eat it, just dig into a plate, it goes well with wine, and I'm going to cook something salty for the kids and spicy for my dad. The kids eat it as a snack, the dad as a next dish. Boiled peanuts, must not be directly cooked, more than do this step, peanuts and crisp and taste, really fragrant.

When it comes to boiled peanuts, many people do not crisp out and do not taste, eat a little bit of face feeling, in fact, when doing boiled peanuts! , many people make the first step wrong, they should start by soaking the peanuts in water with seasonings overnight Peanuts will be crisp, and cooking time should not be too long, after cooking the peanuts do not directly out of the water to control dry, to use the water to cook peanuts Soak all the time and dig in whenever you want so that the peanuts will be flavorful, here's how I made the boil Peanut bar! Do boiled peanuts, some people directly boiled, some people first soak water, are not right, teach you the right way.

First of all, go to a small pot, the peanuts with fresh water rinsed several times, and finally add no more than peanuts in fresh water, put the right amount of salt, soak overnight, after soaking peanuts grain full, which fully absorbed the water, but also has been tasty.

Peanut rice soaked out of the pot, add the right amount of water, add salt, pepper, star anise, ginger, cinnamon, boil the fire, boil the soaked peanuts put in, boil for five minutes, turn down the heat to stew for ten minutes, turn off the heat and cover the lid and stew for ten minutes.

Cooked peanuts even water with peanuts are poured into the pot, when to eat when to fish out, eat how much to fish out, remember not to fish out at once, eat incomplete words in the water soaked with not bad, but also peanuts more tasty.

Before eating the peanuts out on the plate, cut a little diced carrots and celery, in a pot of water, break the water can be, blanching When the time comes, you can put some cooking oil in the pan, this will brighten the color of the carrots and celery, blanched diced carrots and celery Place the peanuts in the peanuts, add a little sesame oil, toss to coat and you're ready to eat. (You can also blanch the diced carrots and celery ahead of time, and soak them in a piece with the peanuts to make the vegetables more flavorful.)


1, before cooking peanuts, to soak peanuts in light salted water overnight, can make peanuts absorb expansion, after cooking peanuts more crisp, but also peanuts taste.

2, the cooking time is not too long, about fifteen minutes, and after cooking peanuts do not directly out, it is best to cook peanuts on the soup soaked, so that is more flavorful.

3, diced vegetables can be eaten with the blanching, if you want to eat a little salty strong, you can cook peanuts after the diced vegetables will be blanching, as with peanuts on the boiled peanuts soaked in water.

Well, here we finished the boiled peanuts, you can cook peanuts at home when you can not directly boiled Oh, the first peanuts in lightly salted water soaked overnight and then cooked, so that the cooked peanuts are crisp and flavorful.

Welcome collection and attention! Have a great day~

I love this dish in July! A bite of sauce is better than meat, 10 minutes to prepare, minutes to cook.

A bite of sauce is better than meat, 10 minutes to prepare, minutes of CD! Main ingredients: an eggplant 100 grams of pork pork yam half a root. Ingredients: one spoon of oyster sauce two spoons of soy sauce two spoons of cooking wine two spoons of garlic appropriate amount of pepper appropriate amount of salt appropriate amount.


It's easy to make and store, and I don't believe you can't learn how to do it~!

The main ingredient in today's dish is garlic scapes and goose. It's said that it's been killing people just to distinguish between garlic scapes, garlic moss, vegetable moss, leeks and garlic plants.


No matter what kind of fish you are stewing, add this 1 step before you put it in the pot to make sure the soup is thick and white, but not fishy.

Both Professor Zhang Wenhong and Academician Zhong Nanshan are repeatedly stressing the need to pay more attention to protein in daily life, strengthen Resistance. Here we are using a crucian carp, you can also choose another species, scrape off the scales, remove the guts and gills, clean the carp and cut it into Round and able to lay flat on a plate so it's easier to get the flavor when frying.


For chicken soup, is it better to use a young rooster or an old hen? The chef told you not to get it wrong in the future.

Welcome to this chicken soup stew, using a small rooster or an old hen by Second Sister, chef tells you. This is the article written by Second Sister on chicken stew, better to use a small rooster or an old hen, as told by the chef.


In summer, use it to wrap dumplings, fragrant and tender, 1 yuan a pound, better than leeks and fennel.

Introduction:In the summer, use it to wrap dumplings, fragrant and tender, 1 yuan a pound, than leeks and fennel is also delicious. It's a good idea to use a dumpling skin, put the bean stuffing on it, and pinch a dumpling on it, it will take a minute to finish a big pot, once you can wrap some more. It's a great way to get the most out of your dumplings, but it's also a great way to get the most out of your dumplings.


4 kinds of deliciousness "hidden" in the rice field, not just the rice fish, eat all of them, only the food!

In the countryside, every family will plant paddy fields, and what is planted in the paddy fields is rice, and after the rice is shelled, it is our daily life. Rice to eat. "Hidden" in the rice field of 4 kinds of delicious, not only the rice fish, all eaten, only ate.


It's better than ice-cream to relieve summer heat, and better than ice cream.

A bowl of cold shrimp in the belly, the heat is gone, the whole body comfort, all the heat instantly disappeared, drink cold shrimp, this summer is not a waste of time! . The cold shrimp is more prevalent mainly in Shaanxi, Hubei and Yungui Sichuan, and for those who have never eaten it, listen to its name and think it is shrimp, look at its shape and think it is The mutated tadpole can't get down.


What do you eat in the summer? Try the eggplant mix!

In summer, the local eggplant is on the market, very tender, slightly cold, sweet and belongs to the spleen, stomach and large intestine meridians.


This dish is best eaten in the summer. It's not easy to eat, but it's good for you.

In summer, eat cucumber as eating it, crisp and tender, clear the mind and eyes but also in addition to irritable, now in season. This dish is best eaten in the summer, although difficult to eat, but the body is good, clear the mind and eyes, simple and nutritious.


The best way to make fried noodles, the sauce is so rich, you won't even get tired of it for three days, it's so delicious!

The best way to make fried noodles, the sauce is so rich and delicious that you don't even get tired of eating it for three days. Today I'm going to share with you this fried noodle dish, which is a modified version of Beijing's fried noodles, it's simple and delicious, I think it's the best! The fried noodles, with their rich sauce, were so good that they didn't even get tired of them for three days.



The world's worst fears are happening! India's out-of-control healthcare system collapses, health ministry just gives up

Do you know what would happen if you ate cilantro every day?

"One or two amaranth one or two gold", there are 4 benefits of eating red amaranth in the summer, calcium and blood replenishment and high nutrition

15 easy-to-make home cooked special dishes, you can be a chef at home, collect and learn!

Benefits of lemon water: weight loss, nutritious

Pascal's photo misses season, interactive game buddy Mikael Bridges

Fossil evidence doesn't refute the fact that extinct species reappeared 136,000 years ago and evolution is wrong?

Analyzing NMN Upgrades: the miracle of health against age with NMN+!

After watching India's national banquet, then look at the Chinese national banquet, netizens call out the difference is but a bowl of cabbage

Don't miss this dish in summer, rich in vitamin C, a simple mix, appetizing and digestive, in season!