Song Dynasty, when the distillation process has not been invented, are natural fermentation.
Natural fermentation of alcohol, such as Shaoxing Hua Diao, Daughter Red, is very good, generally no fermentation of aging will not exceed 20 degrees, generally 15 degrees is considered good.
The soju that can reach 50 degrees is the one that appeared in the Yuan Dynasty. The shopkeeper said that his wine "three bowls but the post" should just be a gimmick, saying that his wine is good.
Leaving aside the consistency of the wine.
In those days, bowls were all narrow round table shapes with wide tops, and when poured two-thirds the height of the bowl, the actual volume might be one-half the volume, counting you a large bowl of 300 ml.
Like a warrior or something... who might spill a little bit... just to put on a show.
And save a little for when you smash the bowl.
Maybe you end up with 100 ml of liquid in your stomach, but there are 500 ml of beer in glass bottles on the market, which is only three or four bottles in 18 bowls.
And speaking of two pounds of beef, one pound of beef in the Song Dynasty was equivalent to 596.8 grams, or 1.1936 pounds today. Two pounds is also 1.2 kilograms.
Wu Song traveled on the road for a few days and arrived on the ground in Yanggu County, which was still far from the county seat.It was noon.In the past, when he was thirsty, Wu Song saw a hotel in front of him with a flag in front of it, with five words written on it: "Three bowls are not enough. "
When are you done eating? It's evening.
When Wu Song looked up, it was written: "Nearly because of Jing Yang Gang big insects hurt people, but there are passing merchants, can take advantage of the noon gang over the Gang, please do not go alone! ." Wu Song looked at it and laughed: "This is the shopkeeper's trick to scare the cowards into coming to his house to rest. What am I afraid of!" Dragging the whistle up the hill.It was almost late in the day, and a red sun was slowly setting over the mountains.
Wu Song himself, as a martial artist, should have a large appetite, he ate from noon to night, but only drank 18 bowls of wine + two pounds of beef.
This is just like our usual late-night jerking, the amount of food is really not surprising.
In fact, there are many people in the Water Margin who have a larger appetite than Wu Song.
San Nguyen: 2 meals totaling 30 kg of beef + 5-7 kg of fish + 2 big chickens + 1 bucket of wine + 1 big urn of wine.
Li Kui: 3 big sea bowls of strong noodles (see the name to be sure it's a big sea bowl, and Dai Zong can only eat 1) said it's not enough, and asked for 6.
Usually buy a lot of ginger at home, because every day you need to eat, but only a few slices at a time to use, the amount is not large, the rest of the ginger how to save it?
Putting aside the concentration of alcohol, the bowls at that time were wide and narrow round table shape, two-thirds of the bowl filled to the height, the actual volume may be only one-half, counting you a large bowl of 300 ml, such as warriors and the like in order to pretend a forced, boldly served may spill out a little, there is still a little bowl smashed to support the atmosphere, may end up in the stomach of the liquor only 100 ml more, the market has 500 ml of beer in glass bottles, 18 bowls only three or four bottles of the amount.
Why do I have to wear disposable gloves to eat crawfish when my gloves are still intact? Summer is here and when the weather is hot, you want to have a barbecue and a cold beer at a stall, preferably with some spicy crawfish. It's a very pleasant life to chat with your friends.
Hello, we all know that eggs are one of the most common ingredients in our daily lives, and arguably, one of the most popular. When we think of eggs, we might think of tomatoes scrambled with eggs, or leeks scrambled with eggs or something like that, but there is actually another ingredient that is similar to egg scrambled Together they will be even more delicious, and that ingredient is beans.
7 people about wine, the evening to a restaurant, usually the relationship is very iron, so will not restraint, ordering food will be casual, without too much emphasis on the point A certain personal hobby. Gluten has been mentioned in the Red Room, is rich in protein, and most importantly tastes good, and is paired with a drink, because It's chewy and more comfortable.
As a Szechuan, do you know these ten famous dishes?
Tofu stew with fish, is a family dish that many of us like to eat, in fact, this food with egg tofu to do, the taste is also very good, tofu and then add some pork and mushrooms, so that the tofu stewed fish, not only will have tofu tender, fish delicious, but also with mushrooms rich flavor, to eat that is very good, this family dish is also my home every now and then to do a food.
The gizzard is the stomach of the chicken, not only strong and chewy, but also rich in nutrients, combined with spicy peppers and peppers.
To this end, I will share with you a food is common in Guangdong roadside stalls stir-fried river noodles, the whole non-stick pan river noodles constantly, than the roadside stall is also delicious, if you also want to learn this food, just follow me to learn to learn it, I welcome your criticism and correction.
Follow this method to make the ants on the tree, very flavorful, very delicious, vermicelli strong and smooth. Ingredients] Vermicelli, pork belly, red pepper, ginger, garlic, shallots, cooking oil, soy sauce, thirteen spices, chicken broth, cooking salt. .